Science on Tap celebrates 10 years

Adventures at UW Field Stations the subject of February’s presentation

Science on Tap is an example of the Wisconsin Idea, the idea that the boundaries of the university are the borders of the state. Science on Tap kicked off 10 years ago with the directors of both the Kemp Natural Resources Station and the Trout Lake Station. With that in mind, this month’s offering brought together Gretchen Gerris, the director of Trout Lake Station and Scott Bowe, director of Kemp Natural Resources Station.

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• By Beckie [email protected]
• February 23, 2023